Chicken Viennas
Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Pre-heat in boiling water for 2-3 minutes or Microwave on high for 2-3 minutes in a little water. Available in 500 g and the new 1 kg re-sealable pack. STORAGE INSTRUCTIONS: COOKED – KEEP REFRIGERATED. Consume within 2 days of opening.…









