Pork Chops & Apricot-Chilli Jam on Toast
Prep Time 5min Cook Time 10min Total Time 15min Serves 4 Ingredients 2 Eskort Pork Chops, cooked 4 slices sourdough bread 60 ml (¼ C) apricot jam 5 ml (½ t) smoked chilli flakes 4 eggs ½ onion, sliced 60 ml (¼ C) butter for cooking oil for deep frying salt and pepper to taste…